With our expert and dynamic human resources, environmentally friendly technologies, and the production of 6,000 tons of high-quality and healthy fish produced to international standards, we meet the fish needs of consumers worldwide. In addition to our company in Turkey, we manage our overseas operations with our affiliated companies Özsu Fish UK in the United Kingdom and Özsu Fish EU in the Netherlands.
Preserving our seas, keeping them clean and healthy, is essential for achieving our long-term goals and protecting the interests of future generations. Therefore, environmental sustainability at the highest standards is central to our business at every level and within our organizational culture. From our hatchery to open seas, production facilities to tables, at every touchpoint, we efficiently manage, assess, and improve food quality and our supply chain. This is how we ensure the well-being of our fish, our environment, our employees, and our consumers, who we consider part of our family.
As Özsu, we make fish, which is not only a high-quality protein source but also a rich source of omega-3, vitamins, and minerals, accessible to everyone, adding flavor and health to people’s lives. With our vision of becoming a global player in the aquaculture sector, progressing and growing, we conduct our operations with international standards of corporate governance, sustainability, and customer satisfaction. Since our establishment, we continue to create value for all our stakeholders
